Hi there, friends! Recently I had the opportunity to work on a fun and technically-challenging commercial. Look for me looking aghast in comedic ballot initiative spot, “Upside Down”, which began airing this week. It’s the featured video on my YouTube channel, too!
Last year I had the good fortune to work on a great commercial shoot, but never saw the commercial. It had been rumored that the spot would air only in a test market and, if successful, it would air in other markets. Well, I guess it has been successful! I saw it this evening out of the corner of my eye. It stars my friend Walter Mudu who makes for a great wedding planner. As for me, I’m the assistant carrying the flowers in the background. Though it’s not glamorous, recognizable screen time, it is work and I am grateful for it. As an aside, I would like to point out that my name isn’t Frank. Just FYI.
If you’ve ever thought working with a diva was time consuming, try working with a sandwich. Or a salad. Or some potato chips. Yesterday was my first professional experience working on a commercial where food was the star and–let me tell you–the crew lavishes masses of attention upon that food. The chief lavisher? The food stylist. There were containers of perfectly-cut lettuce, trays of specially identified meat, dishes with symmetrically-cut cheese slices and pans of hand-selected potato chips. At one point the crew was joking, comparing the care in preparation of the food to surgery, which really isn’t that far off. The stylist did have assistants, there was a metal tray filled with tiny utensils (who knew there were so many?), and it could be argued they took their work no less seriously than that of surgeons.
The best part? Learning about stand-in food and “hero” food. Both are edible, but the stand-in food does just that–stands … Read more »
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